Badinjanov shird (Sliced eggplant fries)

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Badinjanov shird (Sliced eggplant fries)

Ingredients

1 eggplant, medium size, sliced ¼" thick 3 eggs, beaten 1 tsp flour ½ cup olive oil

Directions

1. Heat oil in frying pan. 2. Mix eggs and flour. 3. Soak eggplant slices in egg/flour mixture. 4. Fry eggplant slices until golden brown. 5. Serve hot or cold. 6. May be used for a sandwich or as a side dish.